Book
Kid in the kitchen : 100 recipes and tips for young home cooks / Melissa Clark with Daniel Gercke ; photographs by David Malosh.
"The New York Times Food columnist and beloved home cooking authority, Melissa Clark, spins 100 all-new recipes for a robust new audience of home chefs: kids ages 8-14! Melissa Clark, who has more range than any food writer today (and a young daughter to boot), marries the flavors beloved by adult fans of her bestselling cookbooks and her work in the New York Times with recipes that any kid age 8-14, whether cooking-curious or already kitchen-puttering, can make and build on."-- Provided by publisher.
Record details
- ISBN: 9780593232286 (hardcover)
- ISBN: 0593232283 (hardcover)
- Physical Description: 288 pages : color illustrations ; 24 cm
- Publisher: New York : Clarkson Potter/Publishers, 2020.
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | Cooking > Juvenile literature. |
| Genre: | Young adult literature. Cookbooks. |
Available copies
- 3 of 3 copies available at Lehigh Valley Library System.
Holds
- 0 current holds with 3 total copies.
Show All Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Allentown Public Library | 641.5 CLAR (Text) | 34455006760447 | Adult Nonfiction 1st FL | Available | - |
| Bethlehem Main Library | 641.5 (Text) | 33062009447344 | Adult Nonfiction | Available | - |
| Bethlehem Main Library | j641.5 (Text) | 33062009498248 | Juv Nonfiction | Available | - |
