From freezer to table : 75+ simple, whole foods recipes for gathering, cooking, and sharing / Polly Conner & Rachel Tiemeyer.
Presents more than 75 family-friendly recipes designed to be prepared ahead of time and frozen.
Record details
- ISBN: 9781623368944
- ISBN: 1623368944
- Physical Description: xxi, 233 pages : color illustrations ; 24 cm
- Publisher: [Emmaus, Pennsylvania] : Rodale, [2017]
- Copyright: ©2017
Content descriptions
General Note: | Includes index. |
Formatted Contents Note: | Make freezer cooking a lifestyle. A deep dive into the cold chest ; Throw a freezer cooking party ; Start a freezer club -- 75+ whole foods freezer meals. Breakfast ; Chicken ; Beef ; Pork and turkey ; Seafood ; Pasta, pizza, and more ; Soups ; Slow cooker meals ; Freezer staples. |
Search for related items by subject
Subject: | Frozen foods. Cooking (Frozen foods) |
Genre: | Cookbooks. |
Available copies
- 1 of 1 copy available at Lehigh Valley Library System.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Bethlehem Main Library | 641.615 (Text) | 33062008907447 | Adult Nonfiction | Available | - |