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From freezer to table : 75+ simple, whole foods recipes for gathering, cooking, and sharing  Cover Image Book Book

From freezer to table : 75+ simple, whole foods recipes for gathering, cooking, and sharing / Polly Conner & Rachel Tiemeyer.

Conner, Polly, (author.). Tiemeyer, Rachel, (author.).

Summary:

Presents more than 75 family-friendly recipes designed to be prepared ahead of time and frozen.

Record details

  • ISBN: 9781623368944
  • ISBN: 1623368944
  • Physical Description: xxi, 233 pages : color illustrations ; 24 cm
  • Publisher: [Emmaus, Pennsylvania] : Rodale, [2017]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Make freezer cooking a lifestyle. A deep dive into the cold chest ; Throw a freezer cooking party ; Start a freezer club -- 75+ whole foods freezer meals. Breakfast ; Chicken ; Beef ; Pork and turkey ; Seafood ; Pasta, pizza, and more ; Soups ; Slow cooker meals ; Freezer staples.
Subject: Frozen foods.
Cooking (Frozen foods)
Genre: Cookbooks.

Available copies

  • 1 of 1 copy available at Lehigh Valley Library System.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Bethlehem Main Library 641.615 (Text) 33062008907447 Adult Nonfiction Available -


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