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Fresh from Louisiana : the soul of Cajun and Creole home cooking : recipes, stories, and photographs / by George Graham.

Available copies

  • 0 of 1 copy available at Bethlehem Area Public Library System.
  • 0 of 1 copy available at Lehigh Valley Library System.

Current holds

0 current holds with 1 total copy.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Bethlehem Main Library 641.597 (Text) 33062009447633 New Adult Non-Fiction In Transit -

Record details

  • ISBN: 9781592339761
  • ISBN: 159233976X
  • Physical Description: 240 pages : color illustrations ; 28 cm
  • Publisher: Beverly, MA : The Harvard Common Press, an imprint of The Quarto Group, 2020.

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Introduction: a road map of Louisiana cooking -- Spring -- Summer -- Fall -- Winter -- Basics.
Summary, etc.:
"Master the art of all the most delectable styles of Louisiana cooking, from Cajun to Creole, rural Acadiana to down-home New Orleans, in more than 100 easy-to-use recipes."
Subject: Cooking, American > Louisiana style.
Cooking, Cajun.
Genre: Cookbooks.

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