Book
Rodney Scott's world of BBQ : every day is a good day / Rodney Scott & Lolis Eric Elie.
Scott grew up with barbecue in his blood, and now is the chef and co-owner of Rodney Scott's BBQ. As he talks about how hope, hard work and a whole lot of optimism shaped his life, Scott shares recipes for the smokiest, most succulent pulled pork, ribs, and barbecued chicken. -- adapted from page opposite front cover.
Record details
- ISBN: 9781984826930
- ISBN: 198482693X
- Physical Description: 223 pages : color illustrations ; 27 cm
- Edition: First edition.
- Publisher: New York : Clarkson Potters/Publishers, [2021]
- Copyright: ©2021
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Introduction -- Barbecue -- From the grill -- From the stove - Snacks, salads, and vegetables -- Desserts -- Cocktails -- The pantry. |
Search for related items by subject
| Subject: | Barbecuing. Outdoor cooking. |
| Genre: | Cookbooks. |
Available copies
- 1 of 1 copy available at Lehigh Valley Library System.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Bethlehem Main Library | 641.76 (Text) | 33062009447427 | Adult Nonfiction | Available | - |
| LDR | 02119cam a2200457Ii 4500 | ||
|---|---|---|---|
| 001 | 11677565 | ||
| 003 | True | ||
| 005 | 20221118010800.0 | ||
| 008 | 210301s2021 nyua 001 0 eng d | ||
| 010 | . | ‡a 2020946687 | |
| 019 | . | ‡a1182580561 ‡a1228517103 | |
| 020 | . | ‡a9781984826930 ‡q(hardcover) | |
| 020 | . | ‡a198482693X | |
| 035 | . | ‡a(OCoLC)1240709186 ‡z(OCoLC)1182580561 ‡z(OCoLC)1228517103 | |
| 040 | . | ‡aDAD ‡beng ‡erda ‡cDAD ‡dOCLCO ‡dCLE ‡dOQX ‡dOEK ‡dILC ‡dYDX ‡dBDX ‡dTOH ‡dLIV ‡dQS3 ‡dOCLCO ‡dTCH ‡dYEQ ‡dUtOrBLW | |
| 050 | 4. | ‡aTX840.B3 ‡bS385 2021 | |
| 082 | 0 | 4. | ‡a641.7/6 ‡223 |
| 100 | 1 | . | ‡aScott, Rodney ‡c(Restaurant owner), ‡eauthor. ‡0no2021057669 |
| 245 | 1 | 0. | ‡aRodney Scott's world of BBQ : ‡bevery day is a good day / ‡cRodney Scott & Lolis Eric Elie. |
| 246 | 1 | 4. | ‡aRodney Scott's world of BBQ : ‡brecipes & perspectives from the legendary pitmaster |
| 246 | 3 | . | ‡aRodney Scott's world of barbecue |
| 246 | 3 | 0. | ‡aWorld of BBQ |
| 246 | 3 | . | ‡aWorld of barbecue |
| 250 | . | ‡aFirst edition. | |
| 264 | 1. | ‡aNew York : ‡bClarkson Potters/Publishers, ‡c[2021] | |
| 264 | 4. | ‡c©2021 | |
| 300 | . | ‡a223 pages : ‡bcolor illustrations ; ‡c27 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 336 | . | ‡astill image ‡bsti ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 500 | . | ‡aIncludes index. | |
| 505 | 0 | . | ‡aIntroduction -- Barbecue -- From the grill -- From the stove - Snacks, salads, and vegetables -- Desserts -- Cocktails -- The pantry. |
| 520 | . | ‡aScott grew up with barbecue in his blood, and now is the chef and co-owner of Rodney Scott's BBQ. As he talks about how hope, hard work and a whole lot of optimism shaped his life, Scott shares recipes for the smokiest, most succulent pulled pork, ribs, and barbecued chicken. -- adapted from page opposite front cover. | |
| 650 | 0. | ‡aBarbecuing. ‡0sh 85011786 ‡0(True)613347 | |
| 650 | 0. | ‡aOutdoor cooking. ‡0sh 85096140 ‡0(True)641444 | |
| 655 | 7. | ‡aCookbooks. ‡2lcgft ‡0gf2011026169 ‡0(True)74 | |
| 700 | 1 | . | ‡aElie, Lolis Eric, ‡eauthor. ‡0n 94101064 ‡0(True)233416 |
| 994 | . | ‡aZ0 ‡bPYM | |
| 948 | . | ‡hNO HOLDINGS IN PYM - 205 OTHER HOLDINGS | |
| 901 | . | ‡a11677565 ‡bOCoLC ‡c11677565 ‡tbiblio ‡sSystem Local | |
