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A good bake : the art and science of making perfect pastries, cakes, cookies, pies, and breads at home  Cover Image Book Book

A good bake : the art and science of making perfect pastries, cakes, cookies, pies, and breads at home / Melissa Weller with Carrolynn Carreño ; photographs by Johnny Miller.

Weller, Melissa, (author.). Carreño, Carrolynn, (author.).

Summary:

"A comprehensive baking bible for the twenty-first century from the James Beard nominee who has redefined American baking. With 120 scientifically grounded recipes for sweet and savory baked goods anyone can master"-- Provided by publisher.

Record details

  • ISBN: 9781524733438
  • ISBN: 1524733431
  • Physical Description: xl, 448 pages : color illustrations ; 27 cm
  • Edition: First edition.
  • Publisher: New York : Alfred A. Knopf, 2020.

Content descriptions

General Note:
Includes index.
Subject: Pastry.
Bread.
Cake.
Cookies.
Pies.
Genre: Cookbooks.

Available copies

  • 3 of 3 copies available at Lehigh Valley Library System.

Holds

  • 0 current holds with 3 total copies.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Allentown Public Library 641.865 WELL (Text) 34455006761452 Adult Nonfiction 1st FL Available -
Bethlehem Main Library 641.865 (Text) 33062009364010 Adult Nonfiction Available -
Easton Main Library 641.865 W448g (Text) 31901004473023 New Adult Nonfiction Available -


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