Book
Bakerita : 100+ no-fuss gluten-free, dairy-free, and refined sugar-free recipes for the modern baker / Rachel Conners ; with Mary Goodbody.
"Amazingly delicious and beautiful gluten-free, grain-free, dairy-free, and refined sugar-free desserts from the popular Bakerita blog"-- Provided by publisher.
For Connors, baking has always been a source of joy. When her sister contracted Lyme disease and decided to cut gluten, dairy, and refined sugars from her diet, Connors stepped up to the challenge of using alternate ingredients to re-create her sister's favorites without sacrificing flavor. All of the recipes use simple, easy-to-source ingredients. -- adapted from inside front cover
Record details
- ISBN: 9780358116677
- ISBN: 0358116678
- Physical Description: 288 pages : color illustrations ; 24 cm
- Publisher: Boston : Houghton Mifflin Harcourt, 2020.
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Breakfast and snacks -- Cakes, cupcakes and cheesecakes -- Pies, tarts, and crumbles -- Cookies -- Brownies and bars -- Candy and confections -- Nut butters, sauces, and beyond. |
Search for related items by subject
| Subject: | Baking. Desserts. Gluten-free diet > Recipes. |
| Genre: | Cookbooks. |
Available copies
- 1 of 1 copy available at Lehigh Valley Library System.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Bethlehem Main Library | 641.815 (Text) | 33062009291577 | Adult Nonfiction | Available | - |
