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Bakerita : 100+ no-fuss gluten-free, dairy-free, and refined sugar-free recipes for the modern baker / Rachel Conners ; with Mary Goodbody.

Conners, Rachel, (author.). Goodbody, Mary, (author.).

Available copies

  • 0 of 1 copy available at Bethlehem Area Public Library System.
  • 0 of 1 copy available at Lehigh Valley Library System.

Current holds

0 current holds with 1 total copy.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Bethlehem Main Library 641.815 (Text) 33062009291577 New Adult Non-Fiction Checked Out 10/12/2020

Record details

  • ISBN: 9780358116677
  • ISBN: 0358116678
  • Physical Description: 288 pages : color illustrations ; 24 cm
  • Publisher: Boston : Houghton Mifflin Harcourt, [2020]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Breakfast and snacks -- Cakes, cupcakes and cheesecakes -- Pies, tarts, and crumbles -- Cookies -- Brownies and bars -- Candy and confections -- Nut butters, sauces, and beyond.
Summary, etc.:
"Amazingly delicious and beautiful gluten-free, grain-free, dairy-free, and refined sugar-free desserts from the popular Bakerita blog"-- Provided by publisher.
For Connors, baking has always been a source of joy. When her sister contracted Lyme disease and decided to cut gluten, dairy, and refined sugars from her diet, Connors stepped up to the challenge of using alternate ingredients to re-create her sister's favorites without sacrificing flavor. All of the recipes use simple, easy-to-source ingredients. -- adapted from inside front cover
Subject: Baking.
Desserts.
Gluten-free diet > Recipes.
Genre: Cookbooks.

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